Organic Protein Plant Based Protein Powder - Creamy Chocolate Fudge

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  • Preço normal $49.99
Imposto incluído.


🌱 Organic Plant-Based Protein Powder – Creamy Chocolate Fudge | Vegan Superfood Blend


Description

Indulge in the ultimate balance of taste and nutrition with our Organic Plant-Based Protein Powder in Creamy Chocolate Fudge. Specially crafted for health-conscious individuals, this vegan protein delivers 21g of clean, plant-powered protein per serving, enriched with 7g of prebiotics and fiber for optimal digestive health.

Perfect for shakes, smoothies, baking, or adding to your favorite recipes, this versatile superfood supports muscle recovery, boosts energy naturally, and satisfies chocolate cravings guilt-free. Made with organic cocoa, it offers a decadent, smooth flavor while being gluten-free, non-GMO, and with no added sugars.

Transform your daily nutrition and enjoy the benefits of premium-quality, eco-friendly ingredients designed for active lifestyles and mindful diets.


Key Features

✅ 21g of organic vegan protein per serving
✅ 7g of prebiotic fiber for gut health support
✅ Naturally flavored with rich, creamy chocolate fudge
✅ Gluten-free, soy-free, dairy-free & non-GMO
✅ No artificial sweeteners or added sugars
✅ Low caffeine (less than 1/14 of a cup of coffee)
✅ Ideal for smoothies, baking, or as a meal supplement


Why You’ll Love It

  • Clean Nutrition: Supports muscle growth & recovery with premium plant-based protein.

  • Gut-Friendly Formula: Prebiotics and fiber promote healthy digestion.

  • Versatile Uses: Shake, blend, or bake—perfect for all your culinary adventures.

  • Sustainable Choice: Eco-conscious, vegan-friendly, and ethically sourced.


FAQs

Q: Is this protein powder safe for kids?
A: Yes, but use smaller servings: ¼ scoop for ages 2-4, ½ scoop for ages 4-12.

Q: Does it contain caffeine?
A: Minimal caffeine from organic cocoa (less than 1/14 of a coffee cup).

Q: Can I use it for baking?
A: Absolutely! Perfect for pancakes, muffins, and more (avoid microwaving).

Q: How should it be stored?
A: Keep in a cool, dry place. Avoid refrigeration to maintain freshness.


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